Cuba’s Heart
Cuba’s Heart Despite years of challenges due to American economic embargos the people of...
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Author: David Hartung
Sichuan Cuisine
A tribute to the art of sichuan cuisine For this project I explored the many aspects that go into...
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The Flavors of Sichuan
The Flavors of Sichuan A Tribute to the Art of Sichuan Cuisine In 2019, I was invited to travel to...
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Peach Blossom
Modern Chinese Cuisine Peach Blossom Restaurant, Singapore I recently did a shoot for Tasting...
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Next Level Thai Cuisine
Scallop, Gooseberries, and Thai Herbs on a Betel Leaf next level thai cuisine Executive Chef,...
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