Tag: tk magazine

Norsemen In The Kitchen

Posted by David Hartung | Apr 18, 2025 | Blog, Uncategorized, Vignettes | 1

Fish School

Posted by David Hartung | Jan 24, 2017 | Behind the Scenes, Blog, Ingredients, Let's Eat, Uncategorized | 1

Norsemen In The Kitchen

by David Hartung | Apr 18, 2025 | Blog, Uncategorized, Vignettes | 1

Nordic chefs, left to right. Jaakko Sorsa, Finland, Jim Lofdahl, Sweden, and Eric Raty, Finland....

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Fish School

by David Hartung | Jan 24, 2017 | Behind the Scenes, Blog, Ingredients, Let's Eat, Uncategorized | 1

For a recent shoot at the Fish School restaurant in Hong Kong I worked with Chef David Lai to...

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Flying Fish at Arcane Restaurant in Hong Kong

by David Hartung | Apr 17, 2016 | Behind the Scenes, Blog | 0

Flying Fish at Arcane Restaurant in Hong Kong For the recent issue of TK magazine I was assigned...

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